We try Oita Prefecture’s citrus-y creation in Starbucks Japan’s 47 Jimoto Frappuccinos

Originally published on Sora News by Katie Pask

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Next stop on our Frappuccino tour is down south on the island of Kyushu.

Oita prefecture may not be particularly well known outside of Japan, but within Japan we hold the nationwide title when it comes to four things in particular: we are the most popular hot spring prefecture, we eat the most fried chicken in the whole country, we produce the most kabosu fruit, and my favourite Oita fact of all, we are home to the most tunnels.

So when I heard about Starbucks Japan’s 47 Jimoto campaign, where the coffeehouse chain is releasing limited edition Frappuccinos with

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