A dessert big enough for you and a couple friends…or one Mr. Sato.
You don’t have to be an etiquette expert to know that using plates/bowls for food and cups for drinks is a cornerstone of basic table manners. It’s why no one walks into a bar and says “Gimme a plate of beer.”
A rare exception to this rule, though, is the parfait, which typically comes in what would otherwise be a drinking glass. But while a parfait in a glass is nothing unusual, our ears perked up, and our stomachs started growling, when we heard tales of