Because why do something normally when you can do it Vegas-style instead?
Japanese summers are associated with many fun events and foods like watermelon smashing, huge fireworks displays, and a tradition called nagashi somen. Basically, you cook Japanese somen noodles, and then you place the noodles into a slide-like device full of flowing water. It’s your job to catch the noodles with your chopsticks and enjoy the cold summer dish.
While nagashi somen is traditionally done in slide-like devices made of bamboo, there has been an increase in nagashi somen setups that we can only describe as something