KRISPY KREME Reveals Limited Halloween Donuts

Originally published on Moshi Moshi Nippon by MOSHI MOSHI NIPPON STAFF

With just a small bit of ingenuity, turn everyday food into something cute using Kaori’s Easy Recipe! With a few simple ideas, an ordinary recipe magically transforms into a cute dish.

In this recipe, I’ll show you how to make an adorable Miffy Parfait using tofu shiratama!

Tofu shiratama can be frozen without hardening, so it’s great to use for cooking as well as making sweets.

Ingredients

250g refined rice flour

300g silken tofu

✩ This is about 1 bag of refined rice flour and 1 piece of silken tofu.

Canned fruit or fruit of your choice

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