Our Japanese-born reporter tries California-grown rice, gets his mind blown【Taste test】

Originally published on Sora News by Casey Baseel

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His friend warned him about Calrose rice. Should he have listened?

As someone born and raised in Japan, our Japanese-language reporter P.K. Sanjun eats a lot of rice. And while his favorite way to eat it is, of course, fresh out of the rice cooker, like a lot of Japanese people he also likes to keep a few microwavable rice packs in his apartment, just in case he doesn’t have time to cook a pot of grains before hunger hits.

So on his most recent trip to Costco, P.K. was looking to pick up some rice packs, when

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