Our Japanese-born reporter tries California-grown rice, gets his mind blown【Taste test】

Originally published on Sora News by Casey Baseel


His friend warned him about Calrose rice. Should he have listened?

As someone born and raised in Japan, our Japanese-language reporter P.K. Sanjun eats a lot of rice. And while his favorite way to eat it is, of course, fresh out of the rice cooker, like a lot of Japanese people he also likes to keep a few microwavable rice packs in his apartment, just in case he doesn’t have time to cook a pot of grains before hunger hits.

So on his most recent trip to Costco, P.K. was looking to pick up some rice packs, when

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